Our Story
At Annie's Bakery & Café, Annie along with her husband Vani carry on a cherished tradition rooted in Greece beginning with Annie and her mother. The tradition continued on in Southie for 17 years, and now is thriving in their very own bakery. With a deep love for the craft Annie, Vani, Vicky, and all team members offer a cozy space filled with their customer favorites - cupcakes, cannoli, freshly baked croissants, donuts, and bagels, along with breakfast sandwiches and hot and iced coffee drinks.
Annie's is more than just a place for great food—it’s a community hub where love and tradition thrive. Annie’s operates at one of the liveliest intersections in Southie, surrounded by bus stops, shops, brining constant foot traffic to the bakery, additionally, it is located on the gateway to the Seaport. Open daily from 6AM-3PM, the devoted crew begin preparing each day in the wee hours of the morning to serve the community they cherish. Whether it’s greeting loyal customers or meeting new ones, Annie and her team entire are committed to making every visit memorable in a space that feels like home. Come on by!!
